I used to eat a kitchen sink salad for dinner twice a week, occasionally using packaged lettuce as the base, and adding other ingredients (avocado, cherry tomatoes, cucumber, ham/chicken, etc.) to balance the nutrient content. I've been sick before, but whatever it was that went through me lasted well over a week. I was kinda disappointed to learn it was my "healthy diet" that was the culprit.
I truly dread when the butcher's bill comes due once he's packed his bags and slithered off. We also have to keep in mind he wasn't the only one who obscenely benefitted financially from Trump's two torturous terms in office. Collaborators. Co-Respondents.