We gathered a list of the foods that these attorneys will never risk eating. Their top three are below, but other items mentioned include raw oysters (an increasing hazard on a warming planet), raw milk, unpasteurized juice, undercooked hamburger or other meat, raw or undercooked eggs and even hotel waffle batter dispensers.

("No way," said personal injury lawyer Mark Hirsch. "Warm, stagnant batter is a breeding ground for foodborne illness.")