I used to make my own beef jerky from eye of round roasts or London broils.

Not anymore. An eye of round roast used to be $15-20 depending on size. Now? They're more than $30. Cost just isn't there anymore.

The marked down discounted sirloin/strip/ribeye steaks at my local grocery store (usually because they're on the last day or two of best by period) are now about the same price they would have been at full price ($15-20) just a year or two ago.