@#8
Yeah, when I worked the night shift (it was called the "third shift" even though it occurred before the "first shift.'), I ate breakfast usually around 3pm or 4pm. Dinner occurred around 9am.
But those times varied.
And I note that when I talk about being on the "night shift," I was on the night shift continually. 40 hours or so per week. Going to work around 10pm, coming home around 6am or 7am. Each work day.
My circadian rhythms developed issues because I was trying to shift them by 8 or so hours on a permanent basis. I had issues.
Back when I was on that night shift, I was a foreman in a manufacturing company.
I will say that the people I then supervised were excellent performers in their job responsibilities.
There was one issue, though...
One time I went up to the second floor of the factory, and I saw an employee sleeping on the floor.
So, went down to the first floor and I then talked to the Shop Steward, and told him that I wanted to talk with that employee.
A few minutes later, the Shop Steward came back and told me that the "problem" had been handled.
The sleeping employee was a new Father, and he was helping his wife with their newborn. So, sleep for him -- what was that?
He was and continued to be, aside from that minor one-time incident, a great employee.
Unions, and Shop Stewards, can be A Good Thing.
I thought this was going to be a Graham Platner campaign meeting